I love, what I like to call, add ons in cooking. Just an itty bitty little accent to any meal can make all the difference whether it be a sauce, condiment, or any other little accoutrement. While I had them before, it wasn’t until the first time I had the waffle cheese fries at District Donuts in NOLA that I fell deeply in love with these little devils: Candied Jalapeños aka “Cowboy Candy”. They are a perfect side note to just about any dish. They are fantastic on most sandwiches and make a great veggie addition to a charcuterie board.